Hot Chocolate
Author:
Fred Thompson
Harvard Common Press
978-1-55832-463-3
English
United States
our price: $10.36 US
Cover Price: $12.95 US
save: 20% off!
Harvard Common Press
978-1-55832-463-3
English
United States
our price: $10.36 US
Cover Price: $12.95 US
save: 20% off!
summary:
Going beyond the powdered hot cocoa of his youth, Fred Thompson has developed 50 recipes for hot chocolate including: holiday refreshments, crowd-pleasing classics, internationally inspired drinks, a few classic chocolate garnishes such as Vanilla Marshmallows, and several special hot chocolate mixes perfect for giving as gifts or keeping on hand for a quick chocolate “fix.” With its sophisticated design and full-color photos, this IACP award-nominated cookbook is an excellent impulse purchase—for oneself or for a friend!
more info:
Going beyond the powdered hot cocoa of his youth, Fred Thompson has developed 50 recipes for hot chocolate including: holiday refreshments, crowd-pleasing classics, internationally inspired drinks, a few classic chocolate garnishes such as Vanilla Marshmallows, and several special hot chocolate mixes perfect for giving as gifts or keeping on hand for a quick chocolate “fix.” With its sophisticated design and full-color photos, this IACP award-nominated cookbook is an excellent impulse purchase—for oneself or for a friend!
more info:
Harvard Common Press 2006-01-01
1st Edition
2006-01-01
102
beverages
3MB
Going beyond the powdered hot cocoa of his youth, Fred Thompson has developed 50 recipes for hot chocolate including: holiday refreshments, crowd-pleasing classics, internationally inspired drinks, a few classic chocolate garnishes such as Vanilla Marshma
1st Edition
2006-01-01
102
beverages
3MB
Going beyond the powdered hot cocoa of his youth, Fred Thompson has developed 50 recipes for hot chocolate including: holiday refreshments, crowd-pleasing classics, internationally inspired drinks, a few classic chocolate garnishes such as Vanilla Marshma
