Home  >  Wine & spirits

Subcategories

   
  • Yummy Party!
    Yummy Party!

    Yummy magazine adds fun in parties with its Party recipe book. Packed with 62 recipes, you’ll never run out of dishes to serve for an impromptu friends’ lunch, meet-the-in-laws dinner, or for this family holiday gathering. We got it covered from cocktails favorites like Risotto Balls down to after-dinner party ideas such as Funnel cakes. <br><br> Celebrate in style and in comfort with recipes that are easy to do so that you can also enjoy the party. With Yummy, it is definitely entertaining made easy!
  • 2011
    125 Best Blender Recipes

    Full of ideas for summer fun, and great eating and drinking to enjoy all year-round!

    Just push the button and you’re almost done when you use the delicious recipes for healthy smoothies, thick shakes, frozen cocktails and more in this new collection from the editors of Good Housekeeping, Redbook, and Country Living. You’ll also find frosty coffee drinks, ice summer coolers perfect for parties or lazy days in the backyard, and yummy desserts (many with 250 calories or less). Plus, you can put your blender to work making soups, savory sauces like pesto and chimichurri, and breakfast favorites like pancakes. And did you know the easiest, most-foolproof recipe for Hollandaise sauce ever uses—you guessed it—a blender?
  • HS21 - 2014
  • Janeiro 2015
    Adega

    A maior e mais respeitada revista de vinhos do Brasil

    ADEGA traz-lhe o melhor do apaixonante e sofisticado mundo do vinho. Matérias completas com imagens deslumbrantes dos grandes vinhos, regiões produtoras, vinícolas, entrevistas, viagens, dicas de harmonização e centenas de avaliações independentes de vinhos para todos os gostos, bolsos e ocasiões. Leia e comprove porque ADEGA é a maior revista de vinhos em Português.
  • No.84_Jan-15
    ワイン王国

    ワイン王国の読者はワインが好きでたまらない人たちです

    なんでもよいからワインを飲めば良いというのではなく、最も良いワインに出会いたい。そんな出会いを数多く提供してくれるのがこの「ワイン王国」です。ワインは栓を開けてみなければ、その香りも味も知ることができない商品。だからこそ、ワイン王国では様々なワインを生み出す人々と、その土地の自然、選ばれたブドウとその歴史の織りなすドラマをも紹介します。「食べる」歓びを、いっそう大きなものにしてくれる「ワイン」の専門誌「ワイン王国」を是非ご覧ください。 The best wines to drink. The Wine Kingdom gives us a lot of wines that chance. The Wine Kingdom, producing wines with a variety of people, nature and the land of grapes and the history. The bigger the pleasure to eat, Wine magazine's "Wine Kingdom" Please come and visit.
  • December 2014
    BeanScene

    A World Class Coffee Magazine

    BeanScene is Australia’s world-class coffee magazine. Not simply one for industry insiders, BeanScene caters for coffee aficionados who love what ‘coffee culture’ contributes to everyday life and leisure pursuits. Packed with fascinating barista profiles, inspiring feature articles and tantalising coffee reviews, BeanScene is a must-read for coffee lovers in Australia.
  • Annual 2015
    Winestate Magazine

    A wine state of mind

    Launched in 1978, Winestate is one of the world’s longest running wine magazines, featuring over 140 pages on all things vinous from around the globe. Winestate tastes and rates over 10,000 wines a year, making Winestate the leading authority on Australian and New Zealand wines.
  • January - February 2015
    Cuisine & Wine Asia

    Latest trends, trade issues and lifestyle aspects of the F&B and Hospitality industry.

    C&W Asia’s contents evolve to suit the climate of the present day. Coverage on news-worthy feature stories and engaging interviews with respected personalities in the culinary and hospitality fields, spotlight on chefs and the hospitality industry has extended beyond to include a strong focus on wine-related topics. As a bible for the F&B trade, the magazine aim to enhances communication among F&B and hospitality professionals, chefs and industry partners.
  • 43
    WINING & DINING in TOKYO

    English restaurant & living info magazine for Tokyo, Japan. 英文東京レストラン&リビングインフォ マガジン

    Wining & Dining in Tokyo is the only high-end English-language restaurant magazine that has been published twice a year (Jan & July) since 1992. WD has three indexes, by cuisine, by area and by the name of the restaurants, making it very easy to look for restaurants to suit your needs. In the restaurant pages, there are photos of the restaurant, the concept of the restaurant, recommended dishes, course menu, the price, the availability of private rooms and opening hours. In the end of the book, there are maps of the restaurants. WD is the only restaurant guidebook fully loaded with useful information. 英文レストランマガジン。料理別、地区別、ABC順の3インデックスで便利。外国人の接待に最適。店内写真で雰囲気も分かり、巻末には地図付き。
  • SHIBU-UMA TSUMAMI
    渋ウマつまみ

    人気の、渋い居酒屋&バーのお手軽つまみが自宅でも楽しめる。居酒屋で教わる、安くて旨い150レシピ!

    渋い飲み屋が非常に人気。そこで出されるつまみは、酒飲みには堪えられない逸品ばかり。その味を自宅でも、という人のための一冊。
  • Cook Bake Host
    Cook Bake Host

    Secret recipes from chefs' wives

    Ever wonder what celebrity chefs eat while they are at home? Find out in our new cook book which features recipes from the wives of celebrity chefs such as Andre Chiang, Emmanuel Stroobant and Jean Charles Dubois. Learn 24 international recipes and read interesting stories on how some of these recipes came about. As a bonus, you also get access to tips and tricks on essential tools that can help you cook, bake and host!
  • 2015
    Singapore Tatler Regional Best Restaurants

    The definitive guide to dining well in Singapore, Hong Kong, Macau, Indonesia and Malaysia 

    Regional Best Restaurants is a compilation of the highest-rated restaurants from country-specific Best Restaurants guides published by Asia Tatler. Here, more than 200 restaurants in Singapore, Hong Kong, Macau, Indonesia and Malaysia are listed and rated, with essentials like contact information, signature dishes, dress code, indexes and maps laid out for quick, easy reference. Authoritative and informative, Regional Best Restaurants is the gourmand’s definitive guide to the eclectic dining scene in Asia.
  • Decanter Bordeaux 2013
    Decanter Bordeaux 2013

    The world's best wine magazine

    An essential guide to the best wine in Bordeaux including St-Emilion, St-Julien, Pomerol, 1980s Médoc, Super Seconds, Pessac-Légonan's great whites and lots more.
  • Issue 32
    Cuisine A&D

    Cuisine de chefs francais

    128 Pages le meilleur de la cuisine mondiale
  • Issue 4
    GastronoMe

    L'encyclopédie des recettes des plus grands chefs du monde !

    Une sélection en 360 Pages de recettes des plus grands chefs du monde + une sélection de vins.
  • Issue 32
    Cuisine A&D English Version

    French Cooking

    128 pages with the best of the global cuisine!
  • No.1_Mar-14
    東京BAR 100

    珠玉の美酒に出逢える100店!

    ●好みの味を探せるチャート表付き Coctail図鑑 ・カクテルチャート ・ジン/ウォッカ/ウイスキー/ラム/テキーラ/ワイン/ブランデー/ビール/リキュール <テーマで探す東京BAR100軒> ・伝統が本物の証 老舗BAR ・その技術に惚れる名バーテンダーのBAR ・一流のおもてなし ホテルBAR ・東京夜景を一望 美景BAR ・居心地の良さを追求 美空間BAR ・こだわりが満載 専門酒BAR ・その日の出会いが楽しみ ワインBAR ・生演奏がBGM ミュージックBAR ・香りを楽しむ大人の嗜み シガーBAR ・隠れ家でひっそりとお忍びBAR
  • February  2014
    Lisa Living 味道生活 + Lisa Recipe 味道煮意

    優質生活由味道開始

    《Lisa Living》 is a stylish modern women handbook featuring home décor, fashion & beauty, travel & parenting. It is the ideal lifestyle and family magazine for those who are passionate about family and healthy life. 《Lisa Recipe》is a genuine cooking magazine featuring a vast array of information ranging from mouth-watering recipes to luxurious restaurant profiles. All recipes are in Chinese, English, Tagalog & Indonesian. It is a handy and quality guide to contemporary cooking. 《味道生活》 是一本現代女性必備的時尚品味天書,集家居裝飾、時裝美容、旅遊閒樂及家庭親子於一身,是懂得享受生活人士必備的家庭刊物。 《味道煮意》主要介紹優質餐飲及附載精緻食譜,內容包括高級餐廳特輯、食材介紹、入廚心得,更有四國語文食譜詳盡對照,是一本既實用又健康的時尚飲食雜誌。
  • No90/2015
    Simple Wine News

    просто о лучших винах

    Самый популярный российский журнал о вине, виноделии и высокой кухне. Рейтинги, дегустации, описания регионов и профили хозяйств. Журнал предназначен широкому кругу любителей и профессионалов.
  • Guide 2014
    Philippines' Best Restaurants

    Every epicure's little black book to the country's top restaurants!

    If you're one with an insatiable appetite for good food, then this book is a must-have! Now on its ninth year of reviewing and writing about the finest places to eat in the country, the Philippines' Best Restaurants has established itself as the definitive guide for discerning diners and an indispensable reference for gourmands. Get your copy of the country's ultimate guide to fine dining and exceptional gustatory experience.
SHOW MORE