Wine & Spirits

   
  • Jun-15-13

    Wine Spectator

    Don't make another wine-buying decision without it!

    Wine Spectator rates over 15,000 wines per year, in every price range, to fit every occasion.
    Read about the world's great wineries and winemakers and visit restaurants with outstanding wine lists.
    Plus, each issue features delicious recipes and pairs them with the perfect wines.

    15 issues /  $49.95 US

  • Jun-13

    Wine Enthusiast Magazine

    Let Wine Enthusiast Magazine be your guide to the “lifestyle of wine”.

    Wine Enthusiast Magazine is one of the most respected and quoted authorities in the world of wine and spirits. We feature the hottest trends in everything related to wine. Our seasoned editors do the work for you, with over 700 expert ratings and reviews in each issue. Plus, in-depth features on all aspects of cocktails, spirits, beer, inventive wine and food pairings, trendy recipes, savvy travel features, and more.

    13 issues /  $12.99 US

  • Spring-13

    Whisky Advocate

    America's Leading Whisky Magazine

    Whisky Advocate magazine is the premier source for whisky information, education and entertainment for whisky enthusiasts.

    4 issues /  $17.99 US

  • May 2013

    epicure

    Life's Refinements

    epicure is a monthly gourmet lifestyle magazine designed for bon vivants who share the belief that food is the ultimate universal language. We are on an enthusiastic quest to seek out the latest dining trends, sniff out remarkable wine vintages, and uncover the dynamics and intricacies of the local and international culinary scene.

    12 issues /  $29.99 US

  • June 2013

    Decanter

    The world's best wine magazine

    Published by IPC Media. The world’s best wine magazine. It is simply the “wine bible”. Every month it provides recommendations on the world’s finest wines and tells you where you can find them. From top Bordeaux to the best value wine on the shelf, Decanter guides you through a maze of wine to help you find the right wine for you. It also offers interviews with leading wine personalities, in-depth guides to the wine regions and the latest wine news.

    12 issues /  $49.19 US

  • June 2013

    Food & Home Entertaining

    The magazine for food lovers

    South Africa's most established and trusted food magazine inspires professionals, homemakers, culinary students and food lovers. Even the most sophisticated dishes are made accessible to the reader, and there’s never a shortage of comfort food ideas for the whole family. Food & Home keeps readers up-to-date on trends, faces and places, restaurants, events, gadgets, local producers and gourmet travel destinations.

    12 issues /  $22.87 US

  • Vol. 5, Issue 2

    Chilled Magazine

    Get your digital subscription of Chilled Magazine today!

    Chilled Magazine features trendy cocktails, beer, wine and cool products for the drinking community. Also featured are the people that entertain in the nightlife industry such as bartenders, mixologists, flair bartenders, DJs, bands, comedians, celebrities, and more. We are number one in nightlife entertainment

    4 issues /  $8.00 US

  • Spring-2013

    Touring & Tasting

    The Premier Wine Country Travel Publication

    Touring & Tasting is the premier wine country travel publication in the U.S. Touring & Tasting presents captivating feature articles about wine regions, wineries, and wine country accommodations nationwide. Our readers rely on us to provide insight and inspiration for wine country travel, or quite simply, wine purchase.

    2 issues /  $9.00 US

  • 2011

    125 Best Blender Recipes

    Full of ideas for summer fun, and great eating and drinking to enjoy all year-round!

    Just push the button and you’re almost done when you use the delicious recipes for healthy smoothies, thick shakes, frozen cocktails and more in this new collection from the editors of Good Housekeeping, Redbook, and Country Living. You’ll also find frosty coffee drinks, ice summer coolers perfect for parties or lazy days in the backyard, and yummy desserts (many with 250 calories or less). Plus, you can put your blender to work making soups, savory sauces like pesto and chimichurri, and breakfast favorites like pancakes. And did you know the easiest, most-foolproof recipe for Hollandaise sauce ever uses—you guessed it—a blender?

    1 issue  /  $9.99 US

  • May-Jun-13

    TAPS The Beer Magazine

    Celebrating the World of Beer and Beyond

    TAPS is an informative and entertaining look into all things beer. An array of beer related topics from beer styles, craft brewing, beer and food pairing, International travel, tasting notes, industry news and more impart a wealth of engaging information. TAPS is a must for erudite or novice beer enthusiasts.

    4 issues /  $11.93 US

  • May 2013

    Appetite

    A new perspective to fine dining

    Appetite is targeted at a new and emerging generation of gourmets - foodies with a discerning and cosmopolitan outlook, broad horizons and a insatiable appetite for food, wine, travel and luxury. Appetite takes a fresh, bold approach to cooking in and dining out. Whip up the perfect soufflé or feast with us at the finest restaurants in Singapore and around the region. We speak with top chefs, fellow foodies and industry watchers for the insider track on what's good and what's new.

    12 issues /  $24.35 US

  • Fall-12-Winter-13

    Napa Sonoma

    Napa Sonoma

    Napa Sonoma wine country is more than a place—it’s a destination, a lifestyle, and a state of mind. Napa Sonoma magazine chronicles it all. With engaging stories, spectacular photography, and informative listings. Whether you live close to Napa, are going to visit or just love the wine country, this magazine is a must have.

    2 issues /  $8.95 US

  • Hors-Serie 1

    La Revue du Vin de France

    Abonnez-vous à La Revue du Vin de France pour un an et pour seulement 37.62 € HT!
    Le magazine des amateurs de bons vins

    La Revue du Vin de France s'attache à donner à l'amateur de bons vins toutes les informations et tous les conseils qui lui permettront de commencer ou compléter sa cave et de multiplier les plaisirs de la découverte

    12 issues /  $60.57 US

  • N. 14

    American FINE Wine Magazine

    US Fine Wine digital!

    American Fine Wine Magazine is America's premium fine wine magazine. This high quality magazine is published quarterly and includes over 140 pages of expertise, as well as entertaining stories about the world's best wines, intriguing wine personalities, wine history and lifestyle.

    4 issues /  $14.99 US

  • Yummy Party!

    Yummy Party!

    Yummy magazine adds fun in parties with its Party recipe book. Packed with 62 recipes, you’ll never run out of dishes to serve for an impromptu friends’ lunch, meet-the-in-laws dinner, or for this family holiday gathering. We got it covered from cocktails favorites like Risotto Balls down to after-dinner party ideas such as Funnel cakes.

    Celebrate in style and in comfort with recipes that are easy to do so that you can also enjoy the party. With Yummy, it is definitely entertaining made easy!

    1 issue  /  $3.99 US

  • Spring 2013

    Savour Magazine

    Savour Magazine

    Published quarterly, Savour is the definitive food & wine magazine in British Columbia. With a diverse readership, from chefs, winemakers, foodies, wine afficionados and novice home cooks, Savour features something for everyone. Savour offers a practical, down to earth approach with its recipes, great editorial, food, wine and book reviews.

    4 issues /  $13.78 US

  • Yummy Hooked on Seafood

    Yummy Hooked on Seafood

    One of the great things about living in a country with over 7,100 islands is that we’re surrounded by water, which means our markets are filled with the freshest seafood- from lapu-lapu and sugpo to tahong and talangka. We all have our seafood favorites too, be it Sweet and Sour shrimp of Clam Chowder. That’s why in this little book, we offer 59 scrumptious recipes to teach you how to turn the perfect catch into a delicious home-cooked meal.

    1 issue  /  $3.99 US

  • May 2013

    Crave

    Adventures in Gastronomy

    Crave is Hong Kong’s modern breed of premium, gastronomic magazine. Our monthly glossy was launched with the idea that a combination of informative restaurant reviews, recommendations from food critics as well as tantalising recipes would go a long way in helping readers make decisions as to where to dine and what’s hip in the world of gastronomy and at home entertaining.

    12 issues /  $31.25 US

  • May-13

    Market Watch

    Keep on Top of the Wine, Spirits and Beer Business

    Every issue features new product launches, restaurant and bar openings, innovative retail concepts and unique promotions for on- and off-premise establishments.

    10 issues /  $30.00 US

  • May 2013

    Simple Wine News

    просто о лучших винах

    Самый популярный российский журнал о вине, виноделии и высокой кухне. Рейтинги, дегустации, описания регионов и профили хозяйств. Журнал предназначен широкому кругу любителей и профессионалов.

    10 issues /  $15.76 US

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