Switch to Mac

Offering expert advice, you’ll find everything you need to know about switching from a PC to a Mac in this guide.

Whether you’re thinking of moving from Windows or you already own a shiny new Mac, here’s everything you need to know to make the most of OS X. Switch to Mac - Migrating all your files How to choose your new Mac, migrate all your PC data and use Windows in OS X. Using a Mac - A step-by-step guide to switching to and discovering the most exciting parts of OS X. and the discovery of Mountain Lion and its feature-rich offerings. Mac Apps - Learn how to get the most from the software that comes with your Mac Tips & Techniques - Handy guides that will help you to become an expert!

1 issue  /  $6.99 US

Apps + Games for iPhone and iPad

Your guide to the very best of the Apple App Store.

Boost your productivity - Go beyond the default apps and add more power to your iPhone or iPad - Get creative - Improve your photos, make movies and even dabble in music-making - Be inspired - Indulge in interactive books and unmissable educational apps - Great entertainment Find out which games are the must-have titles for your device

1 issue  /  $5.99 US

Spot.ph Top 10 Everything Food List

Give in to your cravings as SPOT.ph releases the Top 10 Everything Food Lists Book – your guide to good food in Metro Manila! With 50 lists of the most happening food hotspots in the metro, readers are sure to satisfy their taste buds and their grumbling tummies!

1 issue  /  $3.99 US

Elizabeth The Queen: Diamond Jubilee Souvenir

Diamond Jubilee special celebrating Her Majesty the Queen’s 60 years as Sovereign

"Published by BRITAIN – the official magazine of VisitBritain – to celebrate Queen Elizabeth II’s Diamond Jubilee,Elizabeth – The Queen charts Her Majesty’s public and personal life during 60 fascinating years at the head of the world’s most famous Royal Family. Illustrated with over 250 rarely seen photographs, this special publication provides an unparalleled insight into the life, work, homes and hobbies of Queen Elizabeth II, who will soon become the longest reigning monarch in British history. This special 164 page edition covers everything you would ever want to know about the Queen and the Diamond Jubilee celebrations this Jubilee year. "

1 issue  /  $7.76 US

The Best of This is a Crazy planets

SPOT.ph satirist Lourd de Veyra spills both the awesome and awful truth about Pinoy pop culture and politics and dissects familiar idiosyncrasies about life in Manila that nobody dares talk about. Get ready to laugh your socks off with 30 of his blog entries from SPOT.ph in this bold, blunt, and brutally honest book.

1 issue  /  $3.99 US

Cheese Hors d’Oeuvres

Cheese, in its many glorious flavors and forms, is the inspiration for the simple, elegant recipes in this beautifully photographed book. Hallie Harron uses her expertise to create 50 hot and cold cocktail snacks, finger foods, hors d’oeuvres, and other savory tidbits such as Spicy Ale Fondue; Mini Swiss Pinwheels; Grilled Shiitakes with Taleggio; and Mascarpone, Hazelnut, and Arugula Canapés. In addition, all the basics of how to cook with and serve cheese are covered in a thorough introduction.

1 issue  /  $12.95 US

Deviled Eggs

Deviled eggs are not only the ultimate party food but also great side dishes, first courses to an elegant dinner, or additions to a salad to round out a light lunch. Everyone has the necessary ingredients right on hand and they are incredibly fast, economical, and easy to prepare. With delicious recipes ranging from light and simple Springtime Herb Delights to gutsy Blue Devils, tips for perfectly hard-cooked eggs, and ideas for creative presentation, this gorgeous four-color book is sure to be devilishly good.

1 issue  /  $12.95 US

Fan Fare

Fan Fare is the only book you’ll need to throw a party for friends at home or tailgate at the big game. Author Debbie Moose features 100 classic and regional recipes—and the stories and traditions behind them—for every part of the game-day feast, from Jo Ann’s Campfire Onion Blossoms (a favorite at NASCAR races) to bratwurst prepared just the way Green Bay Packers fans like it to the Hibachi Seafood Mix essential at any University of Hawaii tailgate. Moose has also included all the important pointers for an impromptu party at home or a carefully planned trip to the big game, with tips on food transport and safety, outdoor cooking techniques, suggested menus, and a calendar of sporting events, so there’s a great excuse for a tailgate party every month of the year.

1 issue  /  $11.91 US

Party Snacks!

In this collection of 50 delicious finger foods, A.J. Rathbun shows readers how to take any gathering from ho-hum to yum-yum. Why settle for chips and salsa when you can wow your guests with White Bean and Rosemary Pâté, Grilled Honey Teriyaki Chicken, or Gorgeous Gougères? Full of fun fare that any host or hostess can easily prepare, Party Snacks! is a must-have ingredient for a flavorful party.

1 issue  /  $12.95 US

The Everything Cheese Book

Written by a certified "cheese specialist," this book offers you a chance to learn about the history of cheese, while giving you insider tips and more than 100 recipes for preparing cheese-related or cheese-based plates, platters, and hors d'oeuvres.

1 issue  /  $9.99 US

The Everything Fondue Cookbook

Packed with hundreds of creative fondue ideas for appetizers, main courses, and desserts, this crowd-pleasing cookbook from chef Rhonda Lauret Parkinson will satisfy any crowd, offering a wealth of helpful preparation tips, as well as the skinny on the do's and don'ts of this decadent treat.

1 issue  /  $9.99 US

Not Your Mother’s Slow Cooker Recipes for Entertaining

The authors of the best-selling Not Your Mother’s Slow Cooker Cookbook have returned with the ultimate slow cooker entertaining cookbook. This fabulous collection makes entertaining easy and enjoyable with 300-plus recipes featuring fresh, wholesome ingredients, and designed to suit every entertaining style, from casual to formal. They cover everything: hors d’oeuvres and drinks, soups and chilis, vegetables and grains, main courses and desserts. Recipes range from contemporary updates of slow cooker classics to more adventurous ethnic dishes.

1 issue  /  $15.96 US

Party Dips

Part of everyone’s party repertoire, dips are easy to prepare, can be made ahead or put together at the last minute, and are always satisfying. Presented in a fun, full-color format, with all manner of divine dipper suggestions and preparation tips, these dips are sure to be a hit! Happy dipping!

1 issue  /  $12.95 US

Food Entertaining Cookbook

Whether planning an intimate party for two or a large affair, this special will help you make an impression with suggestions ranging from choosing napery, creating a mood to arranging flowers. Plus, recipes for those special occasions celebrating milestones and holidays.

1 issue  /  $5.00 US

Ghoulish Goodies

Eat, drink, and enjoy the creepy yuckiness of Monster Eyeballs, Chocolate Spider Clusters, Buried Alive Cupcakes, and Screaming Red Punch. In her colorful collection of frightful foods, Sharon Parrish Bowers shares the fun of baking, decorating, and indulging in delicious treats that celebrate witches and jack o' lanterns, ghosts and graveyards.

Everyone loves Halloween. It's a holiday that is pure fun and childish joy, an excuse to dress up and eat treats. Packaged candy may be the common reward for trick-or-treating, but plates of Spiderweb Cookies or big bowls of Sticks and Stones Caramel Corn are perfect contributions to school Halloween events, tailgating parties, neighborhood open houses, adult costume parties, and even afternoon play dates. It's difficult to imagine an autumn gathering that wouldn't be even more fun with ghoulish goodies to share.

These frightful treats are not just for October, though. A birthday party for a nine-year-old or a scary movie sleepover for teenagers practically demands an I'Scream Cake or Spidery Cupcakes. And Chocolate-Chip Pumpkin Bars with Orange Glaze would be welcome at an office coffee break or an afternoon tea party.

Baking from Ghoulish Goodies is a wonderful way to celebrate the change of seasons and the pleasure of working with kids in the kitchen. Baking cupcakes and making fudge are great activities for autumn afternoons, when the weather turns cool and the kids are underfoot after school. Put them to work stirring, decorating, and scraping pumpkin seeds. These are recipes that parents and kids can have fun making together. And the entire family will enjoy eating a warm Choco-Bat Cookie for dessert.

Watch the author create Funny Bones featured in the book. http://www.youtube.com/watch?v=_aGMe1VwBbA 

1 issue  /  $14.95 US

Food Dessert Cookbook

A meal is never complete without dessert. This cookbook carries special recipes for after meal treats.

1 issue  /  $5.00 US

Coming Home

Home is where the heart ought to be. But nowadays too many of us are missing the human connection and emotional replenishment that only a rewarding home life can bestow. Designer Rosanna Bowles wants to change that. In Coming Home, she shares a year-round plan for establishing traditions—and, in the process, making memories—that will restore home to its central place in your family’s life.

1 issue  /  $22.00 US

Quick and Easy Holiday Treats with Style

Recipes are provided for delicious and easy holiday treats that take fewer than 20 minutes to prepare.

1 issue  /  $7.95 US

Cocktail Food

The clink of glasses, the popping of corks, the spirited chatter of good friends-what more does an impromptu get-together need? Why, fabulous snacks, of course! With Cocktail Food, you can kiss those boring raw veggies goodbye because the best-selling authors of Smoothies and Wraps are whipping up bite-size delights like Shrimply Delish, Wonton Wonders, and Chive Talkin' Scallops. Voil! A humdrum happy hour turns into a glamorous soire. Cocktail Food takes the jitters out of entertaining with simple yet stylish recipes, plus great party-planning tips and fun theme ideasfrom Highball Sprees to Frozen F'tes. Let the good times roll!

1 issue  /  $13.99 US