LETTER FROM ALLRECIPES
simply GENIUS Here at Allrecipes, as the lazy days of summer give way to fall’s busy school and work routines, we’re keeping our cool and embracing the sheer genius of simplicity. This issue is packed with recipes and ideas that cut stress, boost ease, save time and money—and help us all find flavor and sanity in fewer moves in the kitchen. Mindful of rising grocery prices, we’re dishing up some tasty “Weeknight Winners” (page 55) that you can make in less time and with way less cash than it takes to dash to the drive-through. We’ve got juicy recipes that make the most of late-summer melons (“Melon’s Moment,” page 26), humble cuts of meat (“From the Ground Up,” page 42), and what’s likely already in your pantry or freezer. And we’re sharing a…
