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Wine Enthusiast Magazine

Wine Enthusiast Magazine

February/March 2020

Wine Enthusiast Magazine is one of the most respected and quoted authorities in the world of wine and spirits. We feature the hottest trends in everything related to wine. Our seasoned editors do the work for you, with over 700 expert ratings and reviews in each issue. Plus, in-depth features on all aspects of cocktails, spirits, beer, inventive wine and food pairings, trendy recipes, savvy travel features, and more.

País:
United States
Idioma:
English
Editor:
Wine Enthusiast
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13 Números

En este número

2 min.
wine enthusiast

Adam M. Strum PUBLISHER Susan Kostrzewa EDITOR-IN-CHIEF Jacqueline Strum ASSOCIATE PUBLISHER MANAGING EDITOR Lauren Buzzeo TASTING DIRECTOR Alexander Peartree CREATIVE DIRECTOR Marco Turelli DIGITAL CREATIVE DIRECTOR Julia Lea EDITORIAL ASSOCIATE MANAGING EDITOR Layla Schlack SENIOR ASSOCIATE EDITOR Sarah Daniels TASTING ASSISTANT TASTING DIRECTOR Fiona Adams TASTING COORDINATOR Craig Chamberlain DIGITAL ASSOCIATE MANAGING EDITOR Emily Saladino SENIOR DIGITAL EDITORS Dylan Garret, Siobhan Wallace SOCIAL MEDIA MANAGER Elyse Estrella SOCIAL MEDIA COORDINATOR Marco Bruno DESIGN ART DIRECTOR Monica Simon ASSOCIATE DIGITAL DESIGNER Eric DeFreitas VISUALS PRODUCER Jesse Reiter ASSOCIATE PHOTO PRODUCER Tom Arena CONTRIBUTING EDITORS EUROPEAN EDITOR Roger Voss ITALIAN EDITOR Kerin O’Keefe WINE Michael Schachner, Paul Gregutt, Virginie Boone, Jim Gordon, Matt Kettmann, Sean P. Sullivan, Anna Lee C. Iijima, Anne Krebiehl, MW, Christina Pickard SPIRITS EDITOR Kara Newman BEER EDITOR John Holl FOOD Nils Bernstein TRAVEL Lauren Mowery LIFESTYLE & ENTERTAINING Mike DeSimone and Jeff Jenssen ADVERTISING DIRECTOR Brett Rachlin SENIOR DIGITAL ADVERTISING DIRECTOR Greg Remillard WEST COAST DIRECTOR Allison Langhoff DIRECTOR, SPECIAL PROJECTS &…

3 min.
editors' letter: action matters

We live in a time when topics like climate change, diversity, gender equality and cultural awareness are top of mind and at the forefront of conversation for engaged citizens around the globe. What may surprise you, however, is how directly these discussions affect what you’re currently drinking, and how much influence they’ll have on your choices in the future. Our industry has shown significant strides in combating destructive practices and mindsets of the past, with a new and exciting momentum of positive change ensuring that wine culture becomes more accessible to all, and that the agricultural health of vineyards across the world are protected now and for generations to come. In our first ever Advocacy issue, we salute the changemakers who are making serious moves towards a modern, mindful and inclusive world…

1 min.
winemag.com exclusives

LATINX EXPERTS CHANGING THE FACE OF WINE The crucial contributions of Latinx and Hispanic hands and minds to the world of wine can’t be overemphasized. Meet the experts working to elevate the way you drink at winemag.com/latinx TWO PRODUCERS WORKING TO PROTECT THE FUTURE OF WINE What happens when two of the world’s biggest wine producers come together to combat climate change? An international initiative working to help save the planet. Go to winemag.com/climateaction for more. THE RISE OF NATIVE AMERICAN WINES Tribes in California, New Mexico, Utah and British Columbia are combining the gifts of their ancestral lands with sustainable grape-growing practices. The result? Unique bottlings that showcase the true spirit of the Americas. Read the story at winemag.com/nativeamerican Follow us @WineEnthusiast COURTESY OF JACKSON FAMILY WINES, COURTESY OF ALUMBRA CELLARS, COURTESY OFMILE CREATIVE COMMUNICATIONS…

2 min.
out & about: sips and snaps around the globe

SPAIN’S GREAT MATCH Wine Enthusiast was a sponsor of the October event in New York City and November event in Miami. The largest Spanish wine gatherings in the country, these offer opportunities for the public to taste wine and tapas. Members of the trade and media could attend educational seminars, including one led by W.E. Contributing Editor Michael Schachner. DORADO BEACH CULINARY GETAWAY Dorado Beach, a Ritz-Carlton Reserve in Puerto Rico, hosted its third Culinary Getaway in October. Chefs joined co-host José Andrés for a weekend of wine tastings, cooking demos and oceanfront meals to benefit Andrés’s World Central Kitchen. VINEA WACHAU STEINFEDERPREIS In December, W.E. Contributing Editor Anne Krebiehl, MW, was awarded the 31st annual Steinfeder Prize for friends of Wachau Wines. The ceremony was held at Landhaus Bacher in Mautern, Austria. THE GREAT GATSBY…

4 min.
getting there

In this issue, as we look at all the ways the wine industry is becoming more welcoming, socially conscious and eco-friendly, the topic of getting any and all interested consumers into wineries is top of mind. The Americans with Disabilities Act (ADA) may have been passed nearly 30 years ago, but anyone who uses an accessibility device like a wheelchair or a walker will likely tell you that the world still isn’t fully accessible—and wine is no exception. Turn the page to learn how that’s changing. READY, WILLING & ACCESSIBLE “Tasting rooms or other public facilities must naturally meet current ADA requirements,” says Rob Kowal, a longtime winemaker. But “tours through the cellar, barrel room or vineyard will often present impassable accessibility obstacles.” Here’s how some wineries are changing that. THINKING AHEAD “[Accessibility] is…

2 min.
take care

The best terroir doesn’t mean a thing without the workers who tend to the vineyards. Similarly, the most environmentally sound practices don’t add up to much if issues like clean water are ignored close to home. That’s why true sustainability extends to practicing social responsibility, giving back to local communities and providing assistance to employees. “To us, sustainability isn’t just what we do in the field, it’s the people, too,” says Julia Zuccardi, who spearheads community programs at Bodega Santa Julia in Mendoza, Argentina. Read on to learn how her team and other producers the world over are benefitting the greater good. BODEGA SANTA JULIA ARGENTINA In addition to providing daycare for workers’ children, the winery’s Santa Rosa estate offers adult workshops and education programs. An onsite cultural center features a gym, library and…