contributors
LOUISE BANNISTER EDITOR Louise was on hand throughout the ‘making of’ period as recipe chaser and freelance cake appreciator. When she’s not drooling over bakery treats, she can be found helming frankie magazine, or dreaming of being fluent in three languages – perhaps so she can say “pass the cake tray” in Spanish, Chinese and Yiddish. LARA BURKE ART DIRECTOR AND STYLIST This delicious collection of treats wouldn’t exist without the expertise of Lara Burke. Her creative flair and eye for detail has brought originality to the cookbook genre, not to mention she now has an impressive array of teapots and tablecloths. When she’s not designing something spectacular, you’ll find her hunting out vintage finds at country op shops. MARK CORE CHEF AND FOOD STYLIST When he’s not cooking for the rich and famous in…