growth OPPORTUNITY
All hail May, the month that kicks off a season dedicated to beer and barbecues, backyards and blooms! The opportunity to spend more than a few shivery minutes outside seems like it’s been a long time coming, and we’re more than ready to indulge in a little freedom from the daily grind. One of our favourite ways to start off those good times—aside from the obligatory May 2-4 of local craft brews—is nurturing tiny vegetable and herb seedlings, watching them grow and become homegrown produce that we then enjoy in some of our favourite CL recipes. And planting blooms that will fill us with joy for months to come? Yes, please! (If you’re someone who pores over garden supply catalogues starting at 9 a.m. on January 1, you know what we’re…