“The party starts here! Get your festive and creative juices flowing with scintillating seasonal bakes…”
WELCOME “The party starts here! Get your festive and creative juices flowing with scintillating seasonal bakes…” Hello and welcome to the December issue of Baking Heaven. This month we are really getting into the party spirit as we look forward to Christmas and New Year, with flamboyant cakes and bakes that will put a smile on your face from page 8. You'll also find many more party favourites in our cupcakes, biscuits, puddings and teatime treats sections – there is something for everyone! Staying festive, don't miss Juliet Sear’s delightful Christmas pudding cookies on page 54, or for a nutty take on a classic treat, why not try James Martin’s pistachio doughnuts on page 19? Turn to page 28 to learn how to make cocoa bombs – these are simply…