From the editors
THE QUEEN’S PLATINUM JUBILEE celebrations continue this weekend and inside this issue you will find recipes created by some of Britain and Ireland’s best chefs and home cooks for food that’s good enough to grace a royal banquet. If you’re planning a street party or a family get-together, then these dishes will crown your celebrations. After all, they were good enough for the Queen… The centrepiece of the weekend’s celebrations is the pageant that will wind its way through central London. We’re promised music, horses, a dragon, national treasures on buses, dancing corgis – and Ed Sheeran. Turn to page 8 for our guide to what you will see on the big day. Once the pomp and ceremony subsides, we also have the best of what TV and radio has to offer.…