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Celebrate with Woman's World

Celebrate with Woman's World

5/24/2020

Each glossy 100-page edition is one that you’ll want to keep for years! Four times a year, look forward to crowd-pleasing recipes, cheery holiday crafts, and complete party plans tailored to the season. It’s everything you need to make your celebrations even more fun and meaningful, whether you’re planning a get-together with the girls, a special birthday, or an open house for the whole neighborhood!

Pays:
United States
Langue:
English
Éditeur:
Heinrich Bauer Publishing, L. P.
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1 min.
welcome to our easter celebration!

Spring is in the air—and that means Easter is almost here! To make your gathering even more special, we’ve packed this issue with great eats and fabulous treats that guarantee delicious memories. And thanks to our test-kitchen pros, who expertly developed and tested each and every recipe, these easy-to-make dishes are guaranteed to impress—and may even spark new Easter traditions. But the springtime fun doesn’t end there! You’ll also find some of our favorite recipes to wow that special someone, whether it’s for a baby shower, birthday, Mother’s Day or wedding shower, along with unforgettable party favors. Now let’s get cooking!…

5 min.
drinks that pack in flavor!

Orange-Lavender Gin & Tonic This floral-scented tipple with hints of lavender and citrus practically invites you to sit back and relax 1/4 cup orange juice1/2 tsp. culinary grade dried lavender1 cup ice cubes1/3 cup gin1 (12 oz.) can tonic water1 orange slice, halvedLavender flowers (optional) In measuring cup, muddle orange juice and lavender until flavors blend, about 1 min; strain into cocktail shaker. Add ice and gin; cover. Shake until well chilled, about 30 sec. Divide between 2 rocks glasses. Divide tonic water evenly between glasses. Garnish with orange slice halves and, if desired, lavender flowers. SERVINGS: 2 ACTIVE time: 10 min. TOTAL time: 10 min. Cucumber-Fennel Spritzer Our spa water–inspired mocktail is so refreshing—for a spiked version, simply add an ounce of gin or vodka 1/4 cup sugar1/4 cup lemon juice1 Tbs. fennel seeds6 mini cucumbers ice…

9 min.
easter brunch

What better way to honor a special day than with a heartwarming feast with loved ones? And our perfect-for-brunch dishes are sure to delight! Take your pick from traditional bites like glazed hot cross buns, fresh spins on classics such as carrot-dill quiche in a puff pastry crust, and sure-to-be-new-favorites like smoked salmon sliders. Even better? These easy recipes leave more time for you to spend with family and friends! Our brunch buffet delights are packed with the season’s freshest veggies! Smoked Salmon, Egg and Avocado Sliders These brunch sandwiches are so elegant and irresistible, no one will guess they take just 20 minutes to assemble 1/3 cup mayonnaise1 tsp. grated lemon zest1 tsp. lemon juice8 slider rolls, split8 oz. sliced smoked salmon1 avocado, pitted, peeled, quartered, sliced1 cup baby arugula2 hard-cooked eggs, each…

7 min.
easter appetizers

Welcome guests and kick off your holiday gathering the most delicious way possible—it’s easy, thanks to these small bites that are big on flavor! From the best-ever deviled eggs to mini quiches packed with in-season veggies to clever smoked salmon spring rolls, this spread is so irresistible, you may need to remind everyone to save room for the main meal! Cream of Asparagus Soup Our light and flavorful soup gets its richness from a touch of half-and-half 1 lb. asparagus, preferably white, trimmed1 Tbs. butter2 shallots, chopped, 1/4 cup1 potato, about 7 oz., peeled, cut into 1/2" pieces, 1 1/4 cups1 (14.5 oz.) can vegetable broth1/4 tsp. salt1/8 tsp. pepper1 tsp. grated lemon zest1 cup half-and-halfCrushed pink peppercorns or red pepper flakes and parsley For garnish, trim 2"-long pieces from tip ends of 6…

17 min.
easter feast

Gather your loved ones for a memory-making meal that celebrates the day and showcases the fresh flavors of spring! And with our so-simple recipes, you’re sure to discover new dishes that will become a part of your family’s Easter traditions year after year. Make one whole menu or mix and match your favorite mains and sides—either way, your dinner is guaranteed to be absolutely delicious! Ham feast Our sensational meal serves up all the wow without the work! Sugar ’n’ Spice Baked Ham Jazzed-up dressing makes a delicious glaze 1/3 cup honey-Dijon salad dressing1 tsp. grated orange zest1/4 cup orange juice1/4 cup packed dark brown sugar1 tsp. chopped garlic1 tsp. ground cinnamon1 tsp. onion powder1 cup apple juice5 lb. semi-boneless smoked ham Heat oven to 350°F. Mix dressing, orange zest, orange juice, sugar, garlic, cinnamon and…

22 min.
easter desserts

Cap off your celebration on the sweetest note! From a playful cake “garden” featuring edible rabbits, carrots and cabbages to a meringue-topped chocolate cake to a simply stunning strawberry-frosted Bundt, we’ve got the tempting treats that will tickle their fancy and leave everyone hopping with joy! Krispy Easter Baskets For a fun twist, swap in cocoa-flavored toasted rice cereal 2 Tbs. butter3 cups marshmallows, from 12-oz. pkg. (about 20)1 tsp. coconut extract3 cups toasted rice cereal1/2 cup sweetened flaked coconutJelly beans Generously coat 8 muffin cups with cooking spray. In large pot, melt butter over low heat; add marshmallows. Cook, stirring, until marshmallows are melted. Remove from heat. Stir in extract, then cereal. Divide cereal mixture evenly among muffins cups, about 1/3 cup each. With fingers, press evenly into bottoms and up sides of cups,…