Cuisine et Vin

- La Revue du Vin de France
- No. 622
- Cuisine et Vins de France
- No. 182
- Bon Appetit
- June-July 2018
- Vital Food
- No. 15
- Gourmet Traveller
- June 2018
- Whisky Advocate
- Summer 2018
- ELLE à Table
- No. 118
- Veg Magazine
- No. 5
- Cuisine A&D
- No. 44
- My Cuisine
- 3
- Je Cuisine
- No. 4
- Secrets de Cuisine
- Fevrier 2017
- Coup de Pouce
- June 2018 - vol.35 no.04
- Coup de Pouce - Hors-séries
- Coup de pouce cuisine vol.33 no.02 - BBQ et Salade - 2018
- 簡単！おいしい！　ビューティーアップ薬膳レシピ
- Sep-12
- Kitchen and Bath Ideas
- Fall 2015
- veggie-full
- veggie-full 2018
- Shortcut Desserts: 123 Yummy Easiest-Ever Recipes
- 2011
- Better Basics with 'Fast' Ed
- Asian Made Easy
- ei cooking （エイクッキング）
- 7002718_Yurugohan
- The Great British Baking Book
- The Great British Baking Book
- Canning
- 2015
- WINING & DINING in TOKYO
- 43
- From Garden to Plate
- 2017
- YOU Best Braai Recipes
- 2017 - Special
- California
- California 2014
- buono
- Number1_2017January
- The Vegan Life
- The Vegan Life
- おうち和食
- Ouchi Washoku
- The Family Table from Diabetic Living
- The Family Table from Diabetic Living
- How to Shop Like a Chef
- Issue 01
- Ultimate Cookies & Bars
- 2010 - Special
- Christmas Cookies
- 2016
- Eating Smart Christmas. Vegetarian
- Eating Smart Christmas. Vegetarian
- Good Food Eat well, Healthy
- Eat well, Healthy
- Good Housekeeping Christmas Cookbook
- Christmas Cookbook 2010
- FOODIE
- 01/2018
- Cocina Vegetariana Extra
- Junio 2018
- Cocina Vegetariana
- No.95
- Taste of Home
- Summer 2018