Franschhoek’s La Petite Ferme Appoints Talented New Head Chef
La Petite Ferme, the renowned manor house and vineyard suites on the Franschhoek Pass and member of The Nest Collection, has appointed a talented new head chef. Odette Olivier comes with a wealth of local and international experience and is set to re-invigorate the dining experience at one of the Cape’s most scenic locations. Odette will oversee and implement the menu design and provide oversight of the restaurant. A cornerstone of the offering is a seasonal menu showcasing quality produce. The motivation behind each dish stems from the origins of La Petite Ferme itself, delivering country cuisine with a fresh contemporary touch. Raised in Cape Town, Odette decided already at school that she wanted to become a chef. She completed a culinary diploma at hospitality school and began her career at the Africa-inspired…
