THE LOST ART OF GETTING LOST
A LITTLE MORE than a year ago (a week or so after all our lives turned upside down), I had a conversation with Road & Track executive editor Dan Pund about a trip we both took in 2012 to a very remote, and very exquisite, hotel on the border of Utah and Arizona. It’s called Amangiri, and the trip has become a thing of lore in the car-magazine world. We were there for only a night, between road tests of the 2013 Range Rover, but we both have vivid memories of the breakfast, a practically divine interpretation of huevos rancheros. It was almost—almost—beyond description. Over the years, that single breakfast has come up in conversations in multiple cities with a variety of writers and editors. Dan and I decided that…