IN M. NIGHT SHYAMALAN’S Apple TV+ horror series, Servant, Dorothy Turner, a Philadelphia newscaster on the precipice of a psychotic break, laments from her posh Rittenhouse Square brownstone: “Every time I visit South Philly, I realize how blessed we are.”
Plenty of people still treat South Philly like the Tijuana of the Delaware Valley—catch an Eagles game and a cheesesteak, then get the hell out before your BMW gets clipped—but in reality, Dorothy’s dig is staler than a week-old Wawa pretzel. The character’s husband, Sean, a chef, should know South Philly is full of culinary blessings. In a more authentic script, he might bring up Kalaya, where chef Nok Suntaranon has hooked the city on her sapphire butterfly pea dumplings, or Angelo’s Pizzeria, where Danny DiGiampietro deals chicken cutlet…