The art of wine
The art of wine Working in a winter wonderland Kaatschen, Saale-Unstrut, Germany It’s late January, and snow is still thick on the ground in this, one of the northernmost of Europe’s traditional wine regions. Wrapped up warm against the bitter cold, pickers harvest frozen Riesling grapes destined for eiswein. High in natural sugar, the grapes are pressed quickly to make tiny quantities of this highly prized, lusciously sweet dessert wine. Photograph: Michael Reichel/DPA/AFP via Getty Images…