Food & Wine digital magazines

- Olive Magazine
- October 2018
- Delicious UK
- Oct-18
- Taste.com.au
- November 2018
- donna hay magazine
- August/September 2018
- Dish
- Issue 80 October/November 2018
- Gourmet Traveller
- October 2018
- EatingWell
- November/December 2018
- BBC Good Food Magazine
- October 2018
- taste.com.au Cookbook
- #54
- SARIE KOS
- Oct/Dec 2018
- delicious
- November 2018
- Food
- September/October 2018
- The Australian Women’s Weekly Food
- Issue 43
- Журнал Noble Wine
- April 2018
- ワイン王国
- No.107_Nov-2018
- Food and Beverage Magazine
- August 2018
- Cooking with Fresh Herbs
- Cooking with Fresh Herbs
- Food Arts
- September 2014
- Christmas Baking
- 2010
- オリーブオイルのある暮らし
- OliveOil
- SBS Feast
- April 2015
- veggie-full
- veggie-full 2018
- Christmas Cookies
- 2016
- Eating Smart Christmas. Vegetarian
- Eating Smart Christmas. Vegetarian
- California
- California 2014
- go! Real Food
- 2014
- Selectus Wines
- October - December 2018
- Vardagslyx
- Vardagslyx 2017
- Cook: Real Food Every Day
- Vol. 2 Issue 4
- Food and Travel
- Fall 2018
- Baka i Långpanna
- April-juni 2017
- Condé Nast Traveler. GUÍA GASTRONÓMICA 2018
- Conde Nast Traveler. GUIA GASTRONOMICA 2018
- La Revue du Vin de France
- No. 625
- Food Gifts
- 2013
- 30 Minute Dinners
- 2015
- 100 Recipes to Beat Diabetes
- 100 Recipes to Beat Diabetes
- ei cooking （エイクッキング）
- 7002718_Yurugohan
- Good Housekeeping All-time favourite Summer Cookbook
- Summer 2010
- Annabel Karmel Family Cookbook Winter and Christmas 2009
- Annabel Karmel Family Cookbook Winter and Christmas 2009
- Cuisine et Vins de France
- No. 184