AVOCADO-BLT CLUB SANDWICHES
START TO FINISH 25 minutes
1 ripe avocado2 Tbsp. light mayonnaise1 tsp. lemon juice1 clove garlic, minced8 thick slices multigrain country-style bread, toasted4 oz. thinly sliced cooked turkey4 oz. thinly sliced cooked ham4 slices bacon, crisp-cooked and halved crosswise4 leaves romaine lettuce1 tomato, thinly sliced
1. Halve, seed, and peel avocado. In a small bowl mash one of the avocado halves; stir in mayonnaise, lemon juice, and garlic. Thinly slice remaining avocado half.
2. Layer half of the bread slices with turkey, ham, avocado slices, bacon, lettuce, and tomato. Spread remaining bread slices with mashed avocado mixture; place on sandwiches, spread sides down. Makes 4 sandwiches.
PER SANDWICH 311 cal., 13 g fat (3 g sat. fat), 9 mg chol., 953 mg sodium, 29 g carb., 7…
