EXPLOREMY LIBRARY
searchclose
shopping_cart_outlined
exit_to_app
category_outlined / Travel & Outdoor
International TravellerInternational Traveller

International Traveller

September 2019 - November 2019

Turn your dreams into reality, with International traveller you will be guided to the most irresistible destinations in the world. Whether you're after an adventure, or a luxury escape this magazine has got you covered

Country:
Australia
Language:
English
Publisher:
Australian Traveller Media
Read Morekeyboard_arrow_down
SUBSCRIBE
$11.86
4 Issues

IN THIS ISSUE

access_time1 min.
editor’s letter

We are in the business of dreaming big. Each issue we conceive a magazine full of amazing journeys, but there are always limitations – we can’t fill every magazine with the whole world (especially if we want to sleep). But for our 100 issue this year we put no such restrictions on our imaginations, instead researching and writing an idealised journey around the globe in 100 jaw-dropping spots. The criteria for each entry did not require them to be monumental or famous; we found wonder in bookshops and neighbourhood bars (albeit ones voted the best bar in the world), as well as vast desert landscapes and exotic island paradises. All they needed to instil in us – and hopefully in you as well – was a sense of wonder at the…

access_time1 min.
international traveller

EDITORIAL EDITORIAL DIRECTOR Leigh-Ann Pow DEPUTY EDITOR Dan Down CHIEF SUB-EDITOR Imogen Eveson ART ART DIRECTOR Anita Jokovich ONLINE DIGITAL EDITOR-IN-CHIEF Katie Carlin DIGITAL DEPUTY EDITOR Eliza Sholly DIGITAL CAMPAIGN MANAGER Matt Hobbs DIGITAL CAMPAIGN EXECUTIVE Mikaela Stollznow SALES & MARKETING SALES MANAGER Michelle O’Callaghan SENIOR ACCOUNT MANAGER Lilli Dickson NATIVE & COMMERCIAL CONTENT EDITOR Paige Richardson SALES & MARKETING COORDINATOR Siobhan Plowman AUSTRALIAN TRAVELLER MEDIA MANAGING DIRECTOR Quentin Long DIRECTOR Nigel Herbert FULL STACK DEVELOPER Raman Kumar OFFICE & SUBSCRIPTIONS MANAGER Joanna Droulias | subs@internationaltravellermag.com FINANCE DIRECTOR Ken Davison FINANCE MANAGER Maureen Abraham AUSTRALIAN TRAVELLER EDITOR Leigh-Ann Pow SALES MANAGER Marcus James Hurley SENIOR ACCOUNT MANAGER Ted de Haan…

access_time1 min.
online

7 HEAVENLY VEGETARIAN AND VEGAN CAFES AND RESTAURANTS IN BALI Hard pass on the babi guling? These eateries in Seminyak, Canggu and Ubud offer up a delicious range of meat-free fare and a side of cool cafe culture to go with it. VISIT ‘DESTINATIONS’ FOR OUR BALI GUIDE A FIRST-TIMER’S GUIDE TO SPLIT With its ancient architecture and splendid seafront promenade, the dazzling coastal city of Split is one of Croatia’s most sought-after summer destinations. VISIT ‘DESTINATIONS’ FOR OUR CROATIA GUIDE 7 WAYS TO ENJOY OSAKA CASTLE IN THE WINTER The colder months provide some of the best opportunities to see Osaka Castle, the crown jewel of Japan’s second city. VISIT ‘DESTINATIONS’ FOR OUR OSAKA GUIDE 6 BEACHES TO CROSS OFF YOUR SANTORINI BUCKET LIST Make a beeline for the volcanic beaches of Santorini, long considered the most alluring of…

access_time2 min.
pillow talk

Su Gologone, Sardinia Experience the tradition, drama and beauty of the Italian island of Sardinia from the rustic luxury of Su Gologone’s two new Country Suites. Utilising locally sourced materials and fabrics, linen and home decor items from owner Giovanna Palimodde’s Le Botteghe di Su Gologone collection, the rooms each boast a large bedroom and bathroom, a generous sitting room and private terrace complete with a daybed and outdoor tub. The rooms look out over the vegetable garden, which caters to the new restaurant, Orto. sugologone.it LE MEURICE, PARIS Part of The Dorchester Collection, Le Meurice has had a nip and tuck befitting a Parisian grand dame, transforming 29 rooms and suites including its headlining Belle Etoile penthouse suite. While the generous interiors throughout have been elevated to new levels of style and…

access_time4 min.
eating out (and about)

VEGAN GOES GLOBAL It has taken a while but vegan cooking is finally getting its time in the spotlight, in no small part due to people like Ellie Bullen upping its glam factor. The dietician and nutritionist has a passion for plant-based eating, which she extols the virtues of via her website and hugely popular Instagram account. Now she has merged her love of food with the allure of travel to produce The Global Vegan (Plum, $34.99), a 300-page-plus cookbook and travel guide that combines ‘wish-I-was-there’ images of far-flung locations with plant-based recipes influenced by them. From Mexican molletes (a more exotic take on smashed avo on toast) to Singaporean laksa to mango sticky rice, the healthy, easy-to-follow recipes flit from country to country much like Ellie. And if you were…

access_time2 min.
what’s on

Until 5 January OLAFUR ELIASSON: IN REAL LIFE LONDON, UK IN ITS OPENING WEEKS, THIS MAJOR RETROSPECTIVE AT THE TATE MODERN BECAME THE INSTAGRAM HIT OF THE LONDON SUMMER: A SERIES OF IMMERSIVE INSTALLATIONS BY ELEMENTAL ARTIST OLAFUR ELIASSON THAT TAKE SHAPE AS EVERYTHING FROM A CORRIDOR OF COLOURFUL FOG TO YOUR OWN BODY CAST AS A WALL OF RAINBOW SHADOWS. TATE.ORG.UK Until 5 January BY THE LIGHT OF THE SILVERY MOON: A CENTURY OF LUNAR PHOTOGRAPHS WASHINGTON, D.C., USA TO MARK THE 50TH ANNIVERSARY OF THE APOLLO 11 MOON LANDING, WASHINGTON’S NATIONAL GALLERY OF ART PRESENTS A SELECTION OF LUNAR PHOTOGRAPHS DATING FROM THE 19TH CENTURY THROUGH TO THE ‘SPACE AGE’ OF THE 1960S. NGA.GOV 30 October – 18 February 10,000 YEARS OF LUXURY ABU DHABI, UAE In a region almost synonymous with the finer things, the Louvre Abu Dhabi’s…

help