Fill your week with smiles!
THURSDAY, NOVEMBER 24 THANKSGIVING Celebrate in style! Add autumn flair to your Thanksgiving table with a simple but stunning DIY centerpiece featuring pumpkins and seasonal flowers! To make: Slice the bottom and top quarter off of a medium-sized fresh or faux pumpkin to create a flat surface; set on a 10" dinner plate. Next, stack a 6" dessert plate on top of the pumpkin and add a small pumpkin to the smaller plate. Pour a thin layer of water on each plate, then snip stems of red and white seasonal flowers, like dahlias, chrysanthemums and snapdragons, to 2" to 3" and arrange on plates until covered. JOKE OF THE WEEK My boss told me to have a good day… so I went home MONDAY, NOVEMBER 21 PUMPKIN PIE DAY Slice of heaven What makes pumpkin pie even better? A…