PREPARE FOR NOW AND LATER
This star appears with the 18 basic recipes (printed in bold below) you can cook in bulk, divide into batches then use as the basis for various delicious dishes. IDEA #1 Who wants to eat the same thing every day? Each of the ideas uses a portion of a basic recipe to create a brand-new tasty dish. TO FREEZE We share tips on freezing–at which stage you should do it and how to pack the food for your freezer. There are also tips on defrosting and reheating. t = teaspoon = 5ml • T = tablespoon = 15ml • c = cup = 250ml…