Air-Fryer

Issue 1 2022

Popular food writer Herman Lensing elevates the way you use your air-fryer to a next level with South Africa’s latest must-have food magazine for every kitchen. Herman inspires with more than 80 recipes and this magazine will give you a fresh perspective on how to use air-fryers. This appliance is capable of much more than you imagine! From sidedishes, breakfast, meat, desserts, pasta and even chicken recipes this book promise to be a trusted friend in the kitchen.

R 130