Productivity versus social responsibility
Late last year, US fast-food restaurant chain Chipotle announced that its tortilla-making robot 'Chippy' would start making potato chips and tortillas in one of its branches in California. Miso Robotics, which manufactured Chippy, describes the robot as an autonomous kitchen assistant. When Chipotle made this announcement in the media, it described the robot as a breakthrough for the fast-food industry, as it would reduce labour costs for the chain and improve food quality Of course, by reducing 'labour costs', the meant that Chippy would replace a human worker in the kitchen, thus at least one more person would be out of work in the US. In February this year, Canadian newspaper Farmers Forum reported on a robot that uses artificial intelligence (AI) to make farming-related decisions. According to the article: "A robot…